ABOUT US

Cambo Restaurant Equipment MFG.

Cambo Restaurant Equipment MFG. is a Canadian manufacturer providing high quality, durable and practical Asian commercial kitchen equipment. Founded by Robert Li in 1995, Cambo Restaurant Equipment has becoming one of Toronto’s leading Asian commercial kitchen equipment manufacturers. Our main equipment lines are CSA certified so that we can serve any business throughout North America. With over 16,000 ft² of manufacturing space, Cambo Restaurant Equipment MFG. have heavily invested in technology to provide quality equipment. Cambo Restaurant Equipment MFG. also have an extensive Research and Development mindset by taking feedback on our equipment and mix with modern manufacturing trends to always improve our equipment. Also providing over 5,000 ft² of retail space to provide our customers the convenience of an one stop shop experience.

Robert Li, CEO

Robert is the Founder and Managing Director of Cambo Restaurant Equipment MFG. His career spans over 20 years of experience working on a variety of restaurants, bakery, retail and supermarket facilities. He has had the pleasure of working on many prestigious projects. Robert strives to provide exceptional service that translates into success for his clients. This client-based approach is the culture at Cambo Restaurant Equipment MFG. Robert is also a licence G1 Gas Technician and a Master Plumber.

 

Karyn Gomes, Finance and Sales Director

An experienced financial professional, Karyn started her career as accounts administrator at Cambo Restaurant Equipment MFG. She then broadened her experience, taking on senior positions within the company. As an Finance Director, she leads the accounting and finance functions of Cambo Restaurant Equipment MFG.’s daily operations. As a Director with responsibilities for accounting and finance, Karyn brings deep industry experience and strategic financial and operational leadership to our company.

 

Keith Li, P. Eng, Engineer Director

Keith is an Engineer with over 10 years of experience in the building service engineering field. He is proficient in the design of HVAC, plumbing, drainage, fire protection systems and kitchen exhaust systems. Keith’s project experience spans over various commercial and residential projects. Keith is involved in the Research and Development at Cambo Restaurant Equipment MFG. to ensure that the equipment complies with industry standards and safety and also customer user satisfaction.